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The Crispiest Apple Tree Crisp, Ever? Ever!

Here is the apple tree crisp recipe that I teased yesterday, alongside the outrageous claim that it’s the crispiest apple tree crisp topping ever. Can I essay that fact? No, as well as that’s the beauty of such culinary hyperbole, no i tin essay otherwise.

The hole-and-corner ingredient, equally identified past times several sharp observers yesterday, is Grape Nuts. This extremely crispy as well as crunchy breakfast cereal does unopen to amazing things to your basic oatmeal-based fruit crisp topping mixture. I figured anything that tin soak inward milk for 10 minutes as well as notwithstanding last crunchy, would operate well.

Here is a link inward illustration you lot are non familiar alongside this product, as well as if you lot can’t larn any, don’t worry, you lot tin simply double the oatmeal, or add together other things similar chopped nuts, etc. Will it last equally good? No, non fifty-fifty close.

By the way, inward illustration you’re non sure, this is a dessert. It’s non a breakfast food, it’s non a salubrious snack, it’s a sweet, buttery, deliciously crispy dessert. If you lot desire healthy, piece unopen to apples over a bowl of oatmeal, but if you lot desire a semi-decadent later dinner treat, I promise you lot hand this a try. Enjoy!

UPDATE: Some of you lot are having issues alongside your ain "accidental apple tree candy," as well as spell I joked nigh it inward the clip, I should accept been to a greater extent than clear nigh non cooking the saccharide likewise much earlier adding the apples. You tin add together them pretty much correct later the saccharide goes inward the pan to avoid this issue. The run a jeopardy alongside that is likewise much H2O from the apples diluting the caramel sauce, but that's in all likelihood the lesser of ii evils.


For the topping:
1/2 loving cup melted butter
1/2 loving cup all-purpose flour
1/2 loving cup oatmeal (rolled oats)
1/2 loving cup Grape Nuts
1/4 loving cup brownish sugar
1/4 loving cup white sugar

For the filling:
5-6 apples
juice of 1/2 lemon
2 tbsp butter
1/3 loving cup white sugar
1/3 loving cup packed brownish sugar
1 tbsp water
1/4 tsp cinnamon

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