K.I.S.S. Turkey

After beingness inspired past times watching dozens of celebrity chefs' favorite turkey techniques over the terminal few days, I decided to demo a turkey beingness prepared using none of them. This goes out to all you lot terrified showtime timers whose heads are likely spinning amongst cryptic visions of brining, rubbing, marinating, injecting, smoking, as well as frying.

This likewise goes out to you lot grizzled veterans who realize the turkey is  nothing to a greater extent than than an edible centerpiece; merely an excuse to surroundings ourselves amongst the most delicious as well as decadent side dishes as well as desserts possible.

I’m non maxim that all those tips as well as tricks aren’t worthwhile; they are, as well as I’ve used many of them at 1 fourth dimension or another, but the fact remains that if you lot simply purchase a nifty bird, rub it amongst a exactly about butter, flavor it generously, as well as dull roast it – you’ll convey a perfectly wonderful tasting turkey amongst periodical comprehend expert looks.

Having said that, I don't actually aspect most of you lot to exactly settle for such a primitive method, but the betoken hither is that you lot could if you lot wanted to. If you lot produce determine to showtime role whatever brines, marinades, and/or spice rubs strike your fancy, this roasting method volition all the same run rattling nicely. By the way, if you lot postulate it, check out this gravy post for what to produce amongst all those pan drippings. Enjoy!

Ingredients:

12-24 pound turkey

seasoning salt: salt, dark pepper, as well as cayenne

3 tbsp butter

4 springs of rosemary

1/2 bunch sage leaves

1 onion

1 carrot

1 celery rib

*Roast at 325 degrees F. for most xv min/per pound or until an internal temp of 175 degrees F.

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